Happy Holidays from Voyageur Brewing Company. The Sawtooth Mountains are covered in snow and winter activities are in full swing in Cook County. The taproom is cozy with a wood fire burning, delicious food and an awesome selection of craft beer. Our taproom menu has been updated to include our favorite winter items including Cheese and Ale Fondue, chili and soups. We have plenty of choices of beer on tap including, Abide Amber, Red Sash Irish Red Ale, American Point American Pale Ale, Boundary Waters Brunette, Sled Hound IPA, Devil's Kettle IPA, Trailbreaker Belgian Wheat, Brule River Blonde Ale, Palisade Porter and two new beers this month including Trapper Tripel and Ogish Oat Milk Stout.
May you all have a wonderful holiday season and all the best in the New Year!
| TRAPPER /6 for a 9-ounce pour Belgian-style Tripel 9% ABV 24 IBUs Hops: Spalt Select Flavor Components: aromatic, fruity, spice |
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